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Take a look inside what it takes to increase profitability, average order value all while improving customer experience.

10 Best European Bakeries in Singapore 2021

10 Best European Bakeries in Singapore 2021

10 best European bakeries in Singapore may be hard to find… because we in Singapore are spoiled for choice! There are so many good international and local bakeries here in Singapore that this top 10 list does not mention.    The traditional way of baking bread is...

8 Best Craft Beer Places in Singapore 2021

8 Best Craft Beer Places in Singapore 2021

8 best craft beer places in Singapore are definitely hard to choose! With over 25 craft bars on this sweltering island, there is a pint that can refresh anyone. The craft scene in Singapore is quite diverse, despite the limitations posed by the climate and electricity...

Changing consumer behaviour during COVID-19 pandemic

Changing consumer behaviour during COVID-19 pandemic

Changing consumer behaviour has been significant during COVID-19. The pandemic has gripped people all over the world. There is comfort in knowing that most other people are experiencing the same things. As case numbers grew, lockdowns and quarantines came down. In...

Boosting Sales for F&B Companies during COVID-19

Boosting Sales for F&B Companies during COVID-19

Boosting sales for F&B companies during this COVID-19 pandemic sounds like a dream to many restaurant owners. There have been innumerable reports of businesses struggling to adapt to social distancing measures and changing consumer behaviour. To learn more, read...

10 Reasons for an Online Menu for Restaurants 

10 Reasons for an Online Menu for Restaurants 

Reasons for an online menu for restaurants can be hard to find, and even harder to understand. Online menus are the newest technological innovation in the food and beverage (F&B) industry in recent years. Because of this lack of coverage, there is little knowledge...

The 4 C’s Of Restaurant Food & Kitchen Hygiene

The 4 C’s Of Restaurant Food & Kitchen Hygiene

The 4 C's Of Restaurant Food & Kitchen Hygiene As a restaurant owner, it is our duty to serve clean and hygienic food to all our clients. Learn the 4 essential C's to serveing safe and clean food. Did you know that more than 200 diseases are spread through food?...

Advantages Of Online Food Ordering Systems

Advantages Of Online Food Ordering Systems

Advantages Of Online Food Ordering Systems Learn the major advantages of using an online food ordering system for your restaurant. In modern business, it's an invaluable customer acquisition channel The online ordering trend is exploding and for good reason. There are...

Tips to Creating a Great Restaurant Menu

Tips to Creating a Great Restaurant Menu

Tips to Creating a Great Restaurant Menu A lot can be said about a restaurant by its menu, a sloppy and messy menu can give your customers a bad first impression that will keep them away from your restaurant. Here are some simple tips to follow when creating the best...